Rome Sustainable Food Project

PRESS

• Gusto Italian Vegetable Journey, By Mika Hisatani (in Japanese)
  Gusto Italia, April 2011

• Cucina Italiana a Stelle e Strisce, By Pina Sozio (in Italian)
  Gambero Rosso, January 2011

• In Rome, the Academy Learns to Cook, By Elizabeth Rosenthal
  The New York Times, March 13, 2009

• Brain Food, By Sharri Whiting De Masi
  Food Arts, October 22, 2007

VIDEO

• Rome Food Movie, By Zach Shapiro, former RSFP Intern
  June 2011

Rome Food Movie from One Hundred Seconds on Vimeo.

• Bread for the American Academy in Rome, By "Buzzarian"
  March 2010 

BLOGS

• Un'Accademia Americana a Roma: About the RSFP, By Maite e Marie (in Italian)
  La Cucina di Calycanthus, June 2011